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June 05, 2017
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edible Nutmeg publishes 20,000 copies, four times a year, and reaches a diverse audience both within and beyond Connecticut’s multifaceted food community. Every issue is filled with recipes and original stories and content, focusing on a range of topics including sustainable farming, agricultural education, community-based food and support programs, Connecticut’s newest and best restaurants, our state’s food history, and new and emerging food-related businesses and ideas.

Advertisements in edible Nutmeg are always situated next to unique and compelling local stories and content, meaning that readers are going to see your message. But don't take our word for it - check out our beautiful publications for yourself.

We distribute throughout western Connecticut, and our readership isn’t limited to people within the food industry. Food lovers and sustainability fans of all stripes read edible Nutmeg, and they do more than just eat. They’re homemakers, professionals, and savvy consumers from all walks of life. What do they have in common? They all are interested in local food and local businesses! Want to learn more about our readers? Check out our readership survey, below.


For more information on rates, publication dates and deadlines, and advertising options (both digital and in print), please reach out to us:

ads@ediblenutmeg.com

P.O. Box 490
Litchfield, CT 06759

 

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